— Gallery —
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panko mahimahi
fried local mahimahi with lilikoi tartar sauce, furikake, rice, house made macaroni salad
Kalbi ribs
Hawaiian bbq sauce, 2 scoop rice, house made macaroni salad
Shoyu poke
Fresh island ahi, maui onion, green onion, house made shoyu sauce, rice
Roast pork
slow cooked for 8 hours, pork butt, house made gravy, rice, macaroni salad
Grilled Marlin
fresh, local, caught A’u, mix locally grown salad with lilikoi dressing and crunchy onions
Moloka'i Ahi
spicy aioli, fresh caught ahi. sweet potato, bubu arare, black sesame seeds
Grilled teriyaki okinawa sweet potato
locally grown Okinawan sweet potato, pea tendrils, toasted sesame drizzle, local mix green salad
laulau
pork butt, pork belly, Okinawa sweet potato, local sea salt, wrapped in fresh luau leaf and slowly steamed 6 hours
